So, you are new to the cafe business. You might have bought or leased a cafe already fitted out – in which case – congratulations on your new business venture. If, however, you are looking to build a cafe from scratch, there’s one room that needs special consideration: the cool room. The cool room will house all your valuable food stock that requires refrigeration and freezing. Getting the cool room right will ensure you have one less thing to worry about as you begin your journey as a cafe owner. So before you hire a cool room builder, take a look at these top 3 factors to consider when it comes to the installation of a cool room.
The size of your cool room essentially depends on two things: The size of your cafe (how many people are you aiming to serve per day) and the size of the space where the cool room will be positioned. If you are intending to operate a small cafe, you would opt for one of the smaller sized cool rooms available, such as a 1.2 m x 1.2 m with a height of 2.1 m. When it comes to the space available for the placement of the cool room, you will need to allow an additional 100 mm on every dimension to build. Running a cool room is an expensive business. Basically, the larger your cool room, the larger the motor you will need to run it, and the more expensive your power bill.
2. Product types
The second main factor is to consider the kinds of products that will require refrigeration. An ice cream eatery, for example, will need a much bigger freezer capacity. A licensed cafe may require larger refrigeration areas for drinks. You will need to discuss the types of products you are intending to store with your builder to ensure the correct ratio of fridge/freezer space.
The installation of shelving is an important component of the cool room build as the addition of shelving greatly increases your storage capacity. Again, consider the kinds of products you intend to stock. Your cool room needs to able to store large quantities of bulky items or boxes. It’s a good idea to get your shelving space correct from the get go. If you want to offer fresh prawns on your menu, 5 kg carton of prawns has a dimension of 400 mm x 30 mm x 20 mm. The storage area for these cartons will need to have a height of greater than 20 mm. The last thing you want to be doing is shoving boxes of valuable produce into spaces where they won’t fit or dangerously stacking them on the floor of the cool room.
As a proud new cafe owner, your fresh produce is your most vital commodity. Ensuring your chosen cool room is professionally installed and has temperature control settings will enable to you to focus on the most important factor of all – your customers. For more information, contact a business like Adgemis Refrigeration.Read More